Ammonia

Foods High in Ammonia

• Wheat gluten (powdered type)
  
  3200 mg
• Soy protein (isolated type)
  
  1800 mg
• Casein
  
  1700 mg
• Soybean, Tofu (kori-dofu)
  
  1200 mg

Foods Low in Ammonia

• Mozuku (salted, desalted)
  
  3.4 mg
• Jelly (wine)
  
  5 mg
• Marshmallow
  
  6.3 mg
• Rice, Paddy rice thin gruels (well-milled rice)
  
  6.5 mg

Ammonia Content of Foods