The amount of Meats that contain 700 mg of α-Linolenic acid (81 - 90)
- × 13.2
- × 2.9
-
× 13.7
51 mg(per 154 g edible portion)Cattle, Beef, dairy fattened steer (sirloin, without subcutaneous fat, raw) - × 11.5
- × 13.2
- × 14.6
- × 20
- × 20.6
- × 10.9
- × 117