The amount of Meats that contain 1000 mg of α-Linolenic acid (81 - 90)
- × 18.9
- × 4.1
-
× 19.6
51 mg(per 154 g edible portion)Cattle, Beef, dairy fattened steer (sirloin, without subcutaneous fat, raw) - × 16.4
- × 18.9
- × 20.8
- × 28.6
- × 29.4
- × 15.6
- × 167
