The amount of Cereals that contain 1100 mg of α-Linolenic acid
(91 - 99)
6 mg
(per 150 g edible portion)
Rice, Cooked paddy rice (well-milled rice)
×
183
3 mg
(per 150 g edible portion)
Rice, Paddy rice diluted gruels (brown rice)
×
367
3 mg
(per 150 g edible portion)
Rice, Paddy rice gruels (under-milled rice)
×
367
2 mg
(per 150 g edible portion)
Rice, Paddy rice thin gruels (under-milled rice)
×
550
2 mg
(per 150 g edible portion)
Rice, Paddy rice thin gruels (half-milled rice)
×
550
2 mg
(per 150 g edible portion)
Rice, Paddy rice diluted gruels (well-milled rice)
×
550
2 mg
(per 150 g edible portion)
Rice, Paddy rice diluted gruels (under-milled rice)
×
550
2 mg
(per 150 g edible portion)
Rice, Paddy rice diluted gruels (half-milled rice)
×
550
2 mg
(per 150 g edible portion)
Rice, Paddy rice gruels (well-milled rice)
×
550
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