Vitamin B9 (Folate) Content of Beverages (Initial H)

7 μg

(per 180 g edible portion)
Happoshu
20 μg

(per 150 g edible portion)
Hoji-cha (infusion)

Categories

Foods (1368)
Cereals (116)
Potatoes and Starches (32)
Sugars and Sweeteners (20)
Pulses (56)
Nuts and Seeds (29)
Vegetables (275)
Fruits (127)
Mushrooms (29)

Algae (35)
Fishes and Shellfishes (223)
Meats (150)
Eggs (16)
Milks (44)
Fats and Oils (15)
Confectioneries (84)
Beverages (49)
Seasonings and Spices (68)

Index

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