The amount of Foods that contain 0.8 mg of Vitamin B1 (Thiamin) (1 - 10)
- × 3.1
- × 4.4
- × 5.3
- × 5
- × 0.6
- × 6.2
- × 0.6
- × 20
-
× 1.7
0.48 mg(per 40 g edible portion)Swine, Pork, large type breed (inside ham, without subcutaneous fat, baked) -
× 0.7
1.23 mg(per 125 g edible portion)Swine, Pork, medium type breed (inside ham, without subcutaneous fat,raw)
