Seasonings and Spices Low in Zinc (1st - 20th) (per 100 g edible portion)

• Refined salt
  
  0 mg
• Cayenne pepper oil
  
  Tr
• Common salt, Shokuen
  
  Tr
• Common salt, Namien
  
  Tr
• Fruit vinegar (wine vinegar)
  
  Tr
• Katsuo-bushi extract
  
  Tr
• Kombu extract
  
  Tr
• Katsuo-bushi and kombu extract
  
  Tr
• Shiitake extract
  
  Tr
• Niboshi extract
  
  Tr
• Chicken bone stock
  
  Tr
• Chicken, pork and vegetable extract
  
  Tr
• French dressing
  
  Tr
• Mirinfu-chomiryo
  
  Tr
• Baking powder
  
  Tr
• Worcester sauce (common type)
  
  0.1 mg
• Worcester sauce (semi-thick type)
  
  0.1 mg
• Worcester sauce (thick type)
  
  0.1 mg
• Hot pepper sauce
  
  0.1 mg
• Grain vinegar
  
  0.1 mg