The amount of Foods that contain 35 mg of Zinc
(751 - 760)
0.4 mg
(per 85 g edible portion)
Precooked Chinese noodles (dried by frying, seasoned)
×
87.5
0.1 mg
(per 15 g edible portion)
Wheat flour (medium flour, first grade)
×
350
0.6 mg
(per 150 g edible portion)
Mentsuyu (triple strength)
×
58.3
0.6 mg
(per 150 g edible portion)
Shaoxing giu
×
58.3
0.1 mg
(per 25 g edible portion)
Caramel
×
350
0.1 mg
(per 18 g edible portion)
Biscuit (soft)
×
350
0.1 mg
(per 20 g edible portion)
Cracker (soda)
×
350
0.3 mg
(per 80 g edible portion)
Butter cake
×
117
0.4 mg
(per 110 g edible portion)
Yokan (mushi-yokan)
×
87.5
0.2 mg
(per 60 g edible portion)
Yokan (neri-yokan)
×
175
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