The amount of Meats that contain 55 μg of Vitamin K (111 - 120)
- × 27.5
- × 55
- × 27.5
-
× 27.5
2 μg(per 89 g edible portion)Swine, Pork, large type breed (boston butt, without subcutaneous fat, raw) - × 27.5
- × 27.5
- × 13.8
- × 55
- × 55
-
× 55
1 μg(per 84 g edible portion)Swine, Pork, large type breed (picnic shoulder, without subcutaneous fat, raw)
