Foods Low in Vitamin K (301st - 320th) (per 100 g edible portion)

• Chinese yam, Yamatoimo (tuberous root, raw)
  
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• Japanese yam (tuberous root, raw)
  
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• White yam (tuberous root, raw)
  
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• Cassava starch
  
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• Kudzu starch
  
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• Rice starch
  
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• Wheat starch
  
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• Sago starch
  
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• Sweet potato starch
  
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• Potato starch
  
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• Corn starch
  
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• Kudzu starch noodles (dried, raw)
  
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• Kudzu starch noodles (boiled)
  
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• Tapioca pearls (dried, raw)
  
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• Harusame, Starch noodles, Ryokuto-harusame (dried, raw)
  
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• Harusame, Starch noodles, Harusame (dried, raw)
  
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• Brown sugar lump
  
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• Wasanbonto
  
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• Soft sugar (white)
  
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• Soft sugar (yellow)
  
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