The amount of Foods that contain 75 μg of Vitamin K (291 - 300)
-
13 μg(per 95 g edible portion)Cattle, Beef, dairy fattened steer (flank or short plate, lean and fat, raw)
- × 10.7
- × 1.3
- × 37.5
- × 2.7
- × 37.5
-
18 μg(per 129 g edible portion)Chinese style instant cup noodles (dried by frying, chow mein type)
- × 5.4
- × 4.4
- × 12.5