The amount of Foods that contain 60 μg of Vitamin K (451 - 460)
- 
		× 6.7
        
	9 μg(per 188 g edible portion)Cattle, Beef, dairy fattened steer (inside round, lean and fat, raw) - × 6.7
 - × 6.7
 - 
		× 12
        
	5 μg(per 100 g edible portion)Cattle, Beef, Japanese beef cattle (inside round, without subcutaneous fat,raw) - × 5.5
 - × 2.7
 - × 3.3
 - × 12
 - × 60
 - × 60