The amount of Foods that contain 120 μg of Vitamin K (451 - 460)
-
9 μg(per 188 g edible portion)Cattle, Beef, dairy fattened steer (inside round, lean and fat, raw)
- × 13.3
- × 13.3
-
5 μg(per 100 g edible portion)Cattle, Beef, Japanese beef cattle (inside round, without subcutaneous fat,raw)
- × 10.9
- × 5.5
- × 6.7
- × 24
- × 120
- × 120