The amount of Cereals that contain 4 μg of Vitamin K
18 μg
(per 129 g edible portion)
Chinese style instant cup noodles (dried by frying, chow mein type)
×
0.2
9 μg
(per 111 g edible portion)
Chinese style instant cup noodles (dried by hot air)
×
0.4
7 μg
(per 97 g edible portion)
Japanese style instant cup noodles (dried by frying)
×
0.6
5 μg
(per 77 g edible portion)
Chinese style instant cup noodles (dried by frying)
×
0.8
3 μg
(per 90 g edible portion)
Precooked Chinese noodles (dried by frying)
×
1.3
2 μg
(per 150 g edible portion)
Sekihan
×
2
1 μg
(per 85 g edible portion)
Precooked Chinese noodles (dried by frying, seasoned)
×
4