Vitamin K Content of Beverages
(Initial B)
Tr
(per 150 g edible portion)
Ban-cha (infusion)
0 μg
(per 180 g edible portion)
Beer (black)
0 μg
(per 180 g edible portion)
Beer (pale)
0 μg
(per 180 g edible portion)
Beer (stout)
9 μg
(per 150 g edible portion)
Black tea (infusion)
75 μg
(per 5 g edible portion)
Black tea (tea)
(0)
(per 100 g edible portion)
Brandy
