Confectioneries Low in Vitamin E (δ-Tocopherols) (21st - 40th) (per 100 g edible portion)

• Rakugan (mugi-rakugan)
  
  0 mg
• Sponge cake
  
  0 mg
• Custard pudding
  
  0 mg
• Jelly (orange)
  
  0 mg
• Jelly (coffee)
  
  0 mg
• Jelly (milk)
  
  0 mg
• Jelly (wine)
  
  0 mg
• Tablet candy
  
  0 mg
• Jelly candy
  
  0 mg
• Jelly bean
  
  0 mg
• China marble
  
  0 mg
• Drop
  
  0 mg
• Butterscotch
  
  0 mg
• Marshmallow
  
  0 mg
• Steamed bread, Chinese style (meat and vegetable)
  
  Tr
• Okoshi
  
  Tr
• Wheat flour cracker (maki-senbei)
  
  Tr
• Wheat flour cracker (nanbu-senbei, with peanuts)
  
  Tr
• Chinese style cookie
  
  Tr
• Boro (eisei-boro)
  
  Tr