The amount of Meats that contain 90 mg of Vitamin C (31 - 40)
- × 90
- × 90
- × 90
- × 90
- × 90
- × 90
-
3 mg(per 125 g edible portion)Swine, Pork, large type breed (outside ham, without subcutaneous fat, raw)
- × 90
- × 90
-
2 mg(per 89 g edible portion)Swine, Pork, large type breed (boston butt, without subcutaneous fat, raw)