The amount of Foods that contain 56 mg of Vitamin C (431 - 440)
- × 56
-
2 mg(per 89 g edible portion)Swine, Pork, large type breed (boston butt, without subcutaneous fat, raw)
- × 28
- × 56
-
2 mg(per 84 g edible portion)Swine, Pork, large type breed (picnic shoulder, without subcutaneous fat, raw)
- × 28
- × 14
- × 14
- × 4
- × 18.7