The amount of Algae that contain 40 mg of Vitamin C (11 - 12)

• 

  2 mg

  (per 50 g edible portion)

  Wakame, Dried product (dried, soaked in water)
  × 20
• 

  1 mg

  (per 50 g edible portion)

  Wakame Fruit-bearing leave (raw)
  × 40