The amount of Foods that contain 80 mg of Vitamin B6 (Pyridoxine) (201 - 210)
- × 1600
- × 471
- × 200
-
0.28 mg(per 84 g edible portion)Swine, Pork, medium type breed (picnic shoulder, without subcutaneous fat, raw)
- × 400
- × 533
- × 400
-
0.57 mg(per 174 g edible portion)Cattle, Beef, dairy fattened steer (inside round, without subcutaneous fat, raw)
- × 131
-
0.36 mg(per 110 g edible portion)Cattle, Beef, Japanese beef cattle (chuck, without subcutaneous fat, raw)