The amount of Foods that contain 50 mg of Vitamin B6 (Pyridoxine) (221 - 230)
- × 313
- × 167
-
× 139
0.36 mg(per 111 g edible portion)Swine, Pork, large type breed (picnic shoulder, lean and fat, raw) -
× 83.3
0.6 mg(per 188 g edible portion)Cattle, Beef, dairy fattened steer (inside round, lean and fat, raw) - × 94.3
- × 132
- × 1000
- × 14.9
- × 167
- × 34.7
