The amount of Foods that contain 50 mg of Vitamin B6 (Pyridoxine) (131 - 140)
- × 61.7
-
× 156
0.32 mg(per 81 g edible portion)Cattle, Beef, dairy fattened steer (inside round, without subcutaneous fat, baked) -
× 40.7
1.23 mg(per 316 g edible portion)Cattle, Beef, Japanese beef cattle (outside round, lean and fat, raw) - × 238
- × 106
- × 1250
- × 2500
- × 833
- × 625
- × 714
