The amount of Foods that contain 40 mg of Vitamin B6 (Pyridoxine) (131 - 140)
- × 49.4
-
0.32 mg(per 81 g edible portion)Cattle, Beef, dairy fattened steer (inside round, without subcutaneous fat, baked)
-
1.23 mg(per 316 g edible portion)Cattle, Beef, Japanese beef cattle (outside round, lean and fat, raw)
- × 190
- × 85.1
- × 1000
- × 2000
- × 667
- × 500
- × 571