The amount of Foods that contain 2 mg of Vitamin B6 (Pyridoxine) (131 - 140)
- × 2.5
-
× 6.3
0.32 mg(per 81 g edible portion)Cattle, Beef, dairy fattened steer (inside round, without subcutaneous fat, baked) -
× 1.6
1.23 mg(per 316 g edible portion)Cattle, Beef, Japanese beef cattle (outside round, lean and fat, raw) - × 9.5
- × 4.3
- × 50
- × 100
- × 33.3
- × 25
- × 28.6
