The amount of Foods that contain 20 mg of Vitamin B6 (Pyridoxine) (171 - 180)
- × 333
- × 500
- × 400
- × 286
- × 667
-
× 64.5
0.31 mg(per 89 g edible portion)Swine, Pork, medium type breed (boston butt, without subcutaneous fat, raw) -
× 66.7
0.3 mg(per 86 g edible portion)Swine, Pork, large type breed (loin, without subcutaneous fat, raw) - × 19.8
- × 32.8
-
× 30.8
0.65 mg(per 185 g edible portion)Cattle, Beef, Japanese beef cattle (rump, without subcutaneous fat,raw)
