The amount of Foods that contain 20 mg of Vitamin B6 (Pyridoxine) (131 - 140)
- × 24.7
-
0.32 mg(per 81 g edible portion)Cattle, Beef, dairy fattened steer (inside round, without subcutaneous fat, baked)
-
1.23 mg(per 316 g edible portion)Cattle, Beef, Japanese beef cattle (outside round, lean and fat, raw)
- × 95.2
- × 42.6
- × 500
- × 1000
- × 333
- × 250
- × 286