The amount of Foods that contain 15 mg of Vitamin B6 (Pyridoxine) (201 - 210)
- × 300
- × 88.2
- × 37.5
-
× 53.6
0.28 mg(per 84 g edible portion)Swine, Pork, medium type breed (picnic shoulder, without subcutaneous fat, raw) - × 75
- × 100
- × 75
-
× 26.3
0.57 mg(per 174 g edible portion)Cattle, Beef, dairy fattened steer (inside round, without subcutaneous fat, raw) - × 24.6
-
× 41.7
0.36 mg(per 110 g edible portion)Cattle, Beef, Japanese beef cattle (chuck, without subcutaneous fat, raw)
