The amount of Foods that contain 1.7 mg of Vitamin B6 (Pyridoxine) (341 - 350)
- × 28.3
- × 42.5
- × 34
- × 24.3
- × 56.7
-
× 5.5
0.31 mg(per 89 g edible portion)Swine, Pork, medium type breed (boston butt, without subcutaneous fat, raw) -
× 5.7
0.3 mg(per 86 g edible portion)Swine, Pork, large type breed (loin, without subcutaneous fat, raw) - × 1.7
- × 2.8
-
× 2.6
0.65 mg(per 185 g edible portion)Cattle, Beef, Japanese beef cattle (rump, without subcutaneous fat,raw)
