The amount of Foods that contain 1.7 mg of Vitamin B6 (Pyridoxine) (261 - 270)
- × 2.1
-
× 5.3
0.32 mg(per 81 g edible portion)Cattle, Beef, dairy fattened steer (inside round, without subcutaneous fat, baked) -
× 1.4
1.23 mg(per 316 g edible portion)Cattle, Beef, Japanese beef cattle (outside round, lean and fat, raw) - × 8.1
- × 3.6
- × 42.5
- × 85
- × 28.3
- × 21.3
- × 24.3
