The amount of Foods that contain 1.5 mg of Vitamin B6 (Pyridoxine) (261 - 270)
- × 1.9
-
× 4.7
0.32 mg(per 81 g edible portion)Cattle, Beef, dairy fattened steer (inside round, without subcutaneous fat, baked) -
× 1.2
1.23 mg(per 316 g edible portion)Cattle, Beef, Japanese beef cattle (outside round, lean and fat, raw) - × 7.1
- × 3.2
- × 37.5
- × 75
- × 25
- × 18.8
- × 21.4
