The amount of Foods that contain 1.2 mg of Vitamin B6 (Pyridoxine) (341 - 350)
- × 20
- × 30
- × 24
- × 17.1
- × 40
-
× 3.9
0.31 mg(per 89 g edible portion)Swine, Pork, medium type breed (boston butt, without subcutaneous fat, raw) -
× 4
0.3 mg(per 86 g edible portion)Swine, Pork, large type breed (loin, without subcutaneous fat, raw) - × 1.2
- × 2
-
× 1.8
0.65 mg(per 185 g edible portion)Cattle, Beef, Japanese beef cattle (rump, without subcutaneous fat,raw)
