The amount of Foods that contain 1.2 mg of Vitamin B6 (Pyridoxine) (261 - 270)
- × 1.5
-
× 3.8
0.32 mg(per 81 g edible portion)Cattle, Beef, dairy fattened steer (inside round, without subcutaneous fat, baked) -
× 1
1.23 mg(per 316 g edible portion)Cattle, Beef, Japanese beef cattle (outside round, lean and fat, raw) - × 5.7
- × 2.6
- × 30
- × 60
- × 20
- × 15
- × 17.1
