The amount of Foods that contain 0.3 mg of Vitamin B6 (Pyridoxine) (261 - 270)
- × 0.4
-
× 0.9
0.32 mg(per 81 g edible portion)Cattle, Beef, dairy fattened steer (inside round, without subcutaneous fat, baked) -
× 0.2
1.23 mg(per 316 g edible portion)Cattle, Beef, Japanese beef cattle (outside round, lean and fat, raw) - × 1.4
- × 0.6
- × 7.5
- × 15
- × 5
- × 3.8
- × 4.3
