The amount of Foods that contain 7 mg of Vitamin B5 (Pantothenic acid) (201 - 210)
- × 38.9
-
× 8
0.87 mg(per 81 g edible portion)Cattle, Beef, dairy fattened steer (inside round, without subcutaneous fat, baked) - × 58.3
- × 8.1
- × 14.6
-
× 16.3
0.43 mg(per 40 g edible portion)Swine, Pork, large type breed (inside ham, without subcutaneous fat, baked) -
× 5.4
1.29 mg(per 121 g edible portion)Cattle, Beef, Japanese beef cattle (inside round, lean and fat, raw) - × 5.9
- × 1
- × 63.6
