The amount of Foods that contain 5 mg of Vitamin B5 (Pantothenic acid) (351 - 360)
- × 6.5
- × 83.3
- × 7.6
- × 62.5
- × 41.7
- × 6.7
-
1.14 mg(per 150 g edible portion)Cattle, Beef, Japanese beef cattle (rib loin, without subcutaneous fat,raw)
- × 1.5
- × 62.5
- × 12.2