The amount of Foods that contain 5 mg of Vitamin B5 (Pantothenic acid) (241 - 250)
-
× 6
0.83 mg(per 84 g edible portion)Swine, Pork, medium type breed (picnic shoulder, without subcutaneous fat, raw) - × 10
- × 6.8
- × 25
- × 45.5
- × 4.2
- × 5.4
- × 100
- × 2.8
- × 11.4
