The amount of Foods that contain 2 mg of Vitamin B5 (Pantothenic acid) (241 - 250)
-
× 2.4
0.83 mg(per 84 g edible portion)Swine, Pork, medium type breed (picnic shoulder, without subcutaneous fat, raw) - × 4
- × 2.7
- × 10
- × 18.2
- × 1.7
- × 2.2
- × 40
- × 1.1
- × 4.5
