Foods Low in Vitamin B3 (Niacin) (161st - 180th) (per 100 g edible portion)

• Lactic ice (low fat)
  
  Tr
• Casein
  
  Tr
• Unsalted butter
  
  Tr
• Margarin (soft type)
  
  Tr
• Margarin (fat spread)
  
  Tr
• Manju (kuzu-manju)
  
  Tr
• Yokan (neri-yokan)
  
  Tr
• Yokan (mizu-yokan)
  
  Tr
• Boro (eisei-boro)
  
  Tr
• Custard pudding
  
  Tr
• Tablet candy
  
  Tr
• Umeshu
  
  Tr
• Mirin (hon-mirin)
  
  Tr
• Fortified wine
  
  Tr
• Fruit vinegar (wine vinegar)
  
  Tr
• Kombu extract
  
  Tr
• French dressing
  
  Tr
• Thousand Island dressing
  
  Tr
• Rice, Paddy rice gruels (well-milled rice)
  
  0.1 mg
• Rice, Paddy rice thin gruels (under-milled rice)
  
  0.1 mg