The amount of Foods that contain 8 mg of Vitamin B3 (Niacin) (151 - 160)
- × 2
- × 26.7
- × 6.7
-
× 0.8
10.2 mg(per 170 g edible portion)Cattle, Beef, Japanese beef cattle (outside round, without subcutaneous fat,raw) - × 1.2
- × 1.6
- × 1.4
- × 0.2
- × 2.1
- × 0.7
