The amount of Foods that contain 80 mg of Vitamin B3 (Niacin) (231 - 240)
- × 5.9
- × 50
- × 26.7
- × 88.9
- × 34.8
- × 15.7
- × 5.8
-
× 11.8
6.8 mg(per 147 g edible portion)Cattle, Beef, dairy fattened steer (outside round, without subcutaneous fat, raw) - × 800
- × 66.7
