The amount of Foods that contain 60 mg of Vitamin B3 (Niacin) (231 - 240)
- × 4.4
- × 37.5
- × 20
- × 66.7
- × 26.1
- × 11.8
- × 4.4
-
× 8.8
6.8 mg(per 147 g edible portion)Cattle, Beef, dairy fattened steer (outside round, without subcutaneous fat, raw) - × 600
- × 50
