The amount of Foods that contain 2 mg of Vitamin B3 (Niacin) (151 - 160)
- × 0.5
- × 6.7
- × 1.7
-
× 0.2
10.2 mg(per 170 g edible portion)Cattle, Beef, Japanese beef cattle (outside round, without subcutaneous fat,raw) - × 0.3
- × 0.4
- × 0.4
- × 0.05
- × 0.5
- × 0.2