The amount of Foods that contain 200 mg of Vitamin B3 (Niacin) (201 - 210)
-
× 45.5
4.4 mg(per 84 g edible portion)Swine, Pork, medium type breed (picnic shoulder, without subcutaneous fat, raw) - × 26
- × 222
- × 76.9
- × 27.4
- × 40
-
× 22.5
8.9 mg(per 174 g edible portion)Cattle, Beef, dairy fattened steer (inside round, without subcutaneous fat, raw) - × 32.8
- × 200
- × 133
