The amount of Foods that contain 18 mg of Vitamin B3 (Niacin) (151 - 160)
- × 4.4
- × 60
- × 15
-
× 1.8
10.2 mg(per 170 g edible portion)Cattle, Beef, Japanese beef cattle (outside round, without subcutaneous fat,raw) - × 2.7
- × 3.6
- × 3.2
- × 0.5
- × 4.6
- × 1.7
