The amount of Foods that contain 17 mg of Vitamin B3 (Niacin) (151 - 160)
- × 4.1
- × 56.7
- × 14.2
-
× 1.7
10.2 mg(per 170 g edible portion)Cattle, Beef, Japanese beef cattle (outside round, without subcutaneous fat,raw) - × 2.6
- × 3.4
- × 3
- × 0.4
- × 4.4
- × 1.6
