The amount of Confectioneries that contain 3 mg of Vitamin B3 (Niacin)
(31 - 40)
0.1 mg
(per 13 g edible portion)
Puff pie
×
30
0.1 mg
(per 12 g edible portion)
Wafer
×
30
0.3 mg
(per 60 g edible portion)
Cornet with chocolate cream
×
10
0.5 mg
(per 104 g edible portion)
Steamed bread, Chinese style (adzuki bean paste)
×
6
0.1 mg
(per 25 g edible portion)
Chatsu
×
30
0.7 mg
(per 140 g edible portion)
Kushi-dango (adzuki bean paste)
×
4.3
0.1 mg
(per 25 g edible portion)
Sable, shortbread
×
30
0.4 mg
(per 90 g edible portion)
Jelly (coffee)
×
7.5
0.2 mg
(per 60 g edible portion)
Hot cake
×
15
0.1 mg
(per 35 g edible portion)
Doughnut (cake type)
×
30
<
1
…
4
…
7
>