Seasonings and Spices Low in Vitamin B2 (Riboflavin) (81st - 84th) (per 100 g edible portion)

• Yeast (baker's yeast, compressed)
  
  1.78 mg
• Parsley (dried)
  
  2.02 mg
• Instant miso (powdered type)
  
  2.59 mg
• Yeast (baker's yeast, dried)
  
  3.72 mg