Foods Low in Vitamin B2 (Riboflavin) (121st - 140th) (per 100 g edible portion)

• Common salt, Shokuen
  
  (0)
• Common salt, Namien
  
  (0)
• Refined salt
  
  (0)
• Rice, Paddy rice gruels (half-milled rice)
  
  Tr
• Rice, Paddy rice gruels (under-milled rice)
  
  Tr
• Rice, Paddy rice gruels (well-milled rice)
  
  Tr
• Rice, Paddy rice diluted gruels (brown rice)
  
  Tr
• Rice, Paddy rice diluted gruels (half-milled rice)
  
  Tr
• Rice, Paddy rice diluted gruels (under-milled rice)
  
  Tr
• Rice, Paddy rice diluted gruels (well-milled rice)
  
  Tr
• Rice, Paddy rice thin gruels (brown rice)
  
  Tr
• Rice, Paddy rice thin gruels (half-milled rice)
  
  Tr
• Rice, Paddy rice thin gruels (under-milled rice)
  
  Tr
• Rice, Paddy rice thin gruels (well-milled rice)
  
  Tr
• Akumaki
  
  Tr
• Acerola (10% fruit juice beverage)
  
  Tr
• Apricot (jam, heavily sweetened)
  
  Tr
• Grapefruit (fruit juices, 50% fruit juice beverage)
  
  Tr
• Grapefruit (canned in light syrup)
  
  Tr
• Japanese pear (raw)
  
  Tr