The amount of Foods that contain 1.2 mg of Vitamin B2 (Riboflavin) (701 - 710)
- × 4.4
- × 8
- × 2.7
- × 30
- × 6.7
- × 6.7
- × 9.2
-
× 2.1
0.57 mg(per 316 g edible portion)Cattle, Beef, Japanese beef cattle (outside round, lean and fat, raw) - × 60
- × 8.6