The amount of Foods that contain 1.1 mg of Vitamin B2 (Riboflavin) (481 - 490)
- × 4.1
- × 9.2
- × 13.8
- × 7.9
-
× 13.8
0.08 mg(per 35 g edible portion)Swine, Pork, large type breed (inside ham, without subcutaneous fat, boiled) - × 3.9
-
× 4.2
0.26 mg(per 111 g edible portion)Swine, Pork, large type breed (picnic shoulder, lean and fat, raw) - × 4.8
- × 15.7
- × 0.7
